children, aged 10 to 14, with similar socioeconomic backgrounds and diets,
who lived their entire lives in either low fluoride (0.5 mg fluoride per
liter) or high fluoride water districts (2.5 mg fluoride per liter), were
examined for tooth decay by the same dentist, with results verified.
"Surprisingly, there was a significantly higher caries prevalence and DMFT (decayed, missing, filled teeth) score in the high-fluoride district than in the low-fluoride district," the authors write.
"In one low fluoride area...all children were caries-free compared to 75 percent to 86 percent in the other areas," they report.
contrast, only 65 percent of fluoride-saturated American 10-year-olds are
cavity-free and a mere 35 percent of 14-year-olds are cavity-free(c). Americans
drink fluoridated water, use fluoridated toothpaste, eat foods and beverages
made with fluoridated water, along with fluoride pesticide residues. Fluoride
supplements, mouthrinses, treatments, varnishes, and other fluoridated
dental products are used profusely in the US.
"Fluoride overdose or dental fluorosis increased dramatically in US children, studies show," says lawyer Paul Beeber, President, New York State Coalition Opposed to Fluoridation. "Wouldn't it be ironic if the glut of fluoride caused the US epidemic of tooth decay that the Surgeon General recently reported about."
"Government researchers report studies linking fluoride to less tooth decay are flawed and unscientific," says Beeber. "It's time to stop adding health-robbing fluoride into the water supplies, the environment and our bodies."
tooth cleaning nor use of fluoride toothpaste influenced the cavity rate
in the Ugandan children. Only seven percent of the children used a toothbrush
and fluoride toothpaste, while 25
percent cleaned their teeth with a chewing stick.
Diets were similar in both the high and low fluoride groups. The basic diet was composed of complex carbohydrates, e.g., cooking banana, cassava, potatoes, maize and sorghum eaten at regular meals. About 80 percent of the children reported no between-meal intake of sugar containing items.
A different paper, presented at a June 2001 meeting of the International Association of Dental Research by Louw, et al, shows the same unexpected results with a different African population. Children drinking 3.0 mg/L water fluoride have more cavities than children drinking .19 and .48 mg/L fluoride (d).
your elected officials to stop using your tax dollars to legislate unnecessary
fluoride into your water and food supply. Fluoride is neither a nutrient
nor essential," says Beeber. "It may damage your health."
Even employees at the US Environmental Protection Agency won't drink the tap water, according to the July 2, 2001, US News and World Report (e). And Ireland, 73 percent fluoridated since the 1960's, has a higher tooth decay rate than five other European countries that don't fluoridate the water, according to the June 30, 2001, Irish Independent (f). The Irish are also fluoride saturated; but tooth decay is still rampant in under- privileged areas of Ireland, they report.
Studies show that poorly nourished children have more tooth decay regardless of their fluoride intake and sugar will beat fluoride every time (g).
Paul Beeber, NYS Coalition Opposed to Fluoridation, email@example.com, http://www.orgsites.com/ny/nyscof
Paul Connett, Ph.D., Professor of Chemistry, St. Lawrence University, Canton, NY, 315-379-9200, firstname.lastname@example.org http://www.fluoridealert.org
New York State Coalition Opposed to Fluoridation